Fab Kalu Dodol (700g) LK15000000 Harvested from the high-elevation Romboda

Harvested from the high-elevation Romboda tea estate in Nuwara Eliya—an estate with roots dating back to 1840—this tea reflects the island’s proud heritage of quality

The "Spa Ceylon Spiced Sandalwood Aromaveda Natural Candle" is a 50g candle infused with the rich fragrance of spiced sandalwood

and promotes overall wellness

Arugam Bay is one of the world’s top ten surf destinations

Visit the Hingula Village

Fab Kalu Dodol (700g) LK15000000 Harvested from the high-elevation RombodaFab Kaludodol (700g) is a rich and traditional Sri Lankan sweet made from coconut milk, kithul jaggery, and rice flour, slow cooked to achieve its signature dark color and chewy texture. Known for its deep caramelized flavor and smooth consistency, this delicacy offers a perfect balance of sweetness and richness. Carefully prepared using authentic methods, it delivers a true taste of Sri Lankan heritage in every bite. Ideal for festive occasions or as