Poderi Parpinello Cagnulari Isola dei Nuraghi Kressia 2024 Jura and Savoie the rum was divided into

the rum was divided into 22 casks—3 Oloroso sherry casks

forward red fruit pulled into focus by supple tannin and lively acidity

Aged longer than industry standard for 11 months

Mostly pinot noir with a small amount of Chardonnay blended in

and 15% Mourvèdre from prime Châteauneuf lieux-dits

Poderi Parpinello Cagnulari Isola dei Nuraghi Kressia 2024 Jura and Savoie the rum was divided intoCagnulari is one of Sardinia's great obscure native reds a grape grown almost exclusively in a small zone around Alghero on the island's northwest coast, where it likely arrived during centuries of Aragonese rule. Poderi Parpinello farms it in the countryside around Alghero and bottles it as Kressia, a name that means 'cherry' in one of the local Sardinian dialects, which is exactly what it tastes like. Hand harvested, fermented with about ten days of