Neapolitanischer Pizzaboden aus Vollkornteig BIO (2 x 150 g) 300 g - ALIMENTA Pflanzliche Getränke Weißdornfrucht

Weißdornfrucht

die zu 60 % aus Eiweiß besteht

It improves the taste and stability of soft drinks

The combination of omega-3 acids and vitamins supports the formation and function of the brain and supports the immune system

CHARACTERISTICS:

Neapolitanischer Pizzaboden aus Vollkornteig BIO (2 x 150 g) 300 g - ALIMENTA Pflanzliche Getränke WeißdornfruchtAttention! The logistical minimum is 10 pieces. We only sell multiples of this number. INGREDIENTS Type "0" wheat flour*, water, wholemeal wheat flour* (21. 5%), salt, extra virgin olive oil* (1. 3%), brewer's yeast, emulsifier: soy lecithins *, natural olive oil extract, natural rosemary extract*. The surface has been treated with ethyl alcohol* (* ingredient from certified organic farming). DESCRIPTION Organic whole wheat Neapolitan pizza base with