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Sevenhill Cellars Liqueur Verdelho 50cl Vintage:NV The Appassimento production method is

SKU: 66729467546

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Description

The Appassimento production method is also used for its "big brother

chocolate and cedarwood

blackberry jam and bay leaves

Storage potential: 14-16 years

and a well-structured body on the palate

Sevenhill Cellars Liqueur Verdelho 50cl Vintage:NV The Appassimento production method isA sweet wine with the taste of candied orange peel followed by caramel and nut flavours. Made from the Portuguese speciality Verdelho. Pairs with: Dessert, cheese, coffee, on its own or chilled as an aperitif Alcohol content: 18. 0% Origin: Clare Valley, Australia Shelf life: Grape varieties: Verdelho

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